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Today's Top Story for Friday, November 20, 2009
The 2010 Unified Wine & Grape Symposium will feature elevated discourse on its final day, Jan. 29. High Elevation/High Latitude Seminar: Wine Growing on the Edge will examine challenges and rewards for producers in once-unlikely regions.
Today's Featured News
Gary Vaynerchuk Talk & Booksigning in Napa October 24
will talk about his new book CRUSH IT! Why NOW Is the Time to Cash In On Your Passion
WineBev Services of Napa Receives "No Limits" Award
WineBev Services hired its first employee with a developmental disability in January 2008 and now employ 65 adults with significant barriers to employment.
A vintage year: France anticipates finest Bordeaux wines in 60 years
Perfect weather conditions - a fine summer followed by dry, cool nights in September - could make the 2009 bordeaux vintage one of the best on record, according to local wine experts.
BC: Wine companies did the right thing in dealing with the labelling controversy
The British Columbia wine industry has taken swift action to address confusion over the marketing of wines blended and bottled here but produced elsewhere.
Christian Louboutin and Piper-Heidsieck Team Up
Plus, could wine solve the poppy problem in Afghanistan? Biodynamic enthusiasts offer some very specific drinking windows, and a Long Island winery is on the market
U.K.: Wine industry needs more workers
England's wine industry needs more workers. After a record year, three millionbottles of English wine could be produced using 2009's grapes, but the number of skilled workers in the industry is falling behind the increased production.
Today's Featured Blogs
1 Wine Dude
A Portrait of the Satirist as an Old Winemaker: An Interview with Bonny Doon's Randall Grahm Oct 08 To many people, the charismatic front-man of the iconic Boony Doon wine brands, Randall Grahm, is the Mad Hatter of the wine world.
REthink Wine Blog
Animal Wine Labels Oct 08 If you think you’ve been noticing more and more animals on wine labels over the past several years, it’s not just your imagination. According to a study by market research firm ACNielsen, approximately one out of every five table wine brands introduced features an animal on the label.
Steve Heimoff
How can we get distributors and other wine buyers to get beyond their 90-point obsession? Oct 08 I got an email the other day from a winery representative who complained about some of my scores.
“The last 4 months of reviews have been in the low 80’s and we have been getting much higher scores from wine competitions and other publications for the same vintages of wines,” the person wrote...
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